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Dan Pollock, an operating partner at BlackFinn American Saloon in Bethesda, speaks with a bartender at his restaurant on Monday. The eatery, about five miles from Congressional Country Club, expects to be very busy this week with the U.S. Open being played on the Blue Course. (Pratik Shah/The Washington Times)

Dan Pollock, an operating partner at BlackFinn American Saloon in Bethesda, speaks with a bartender at his restaurant on Monday. The eatery, about five miles from Congressional Country Club, expects to be very busy this week with the U.S. Open being played on the Blue Course. (Pratik Shah/The Washington Times)

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