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The Washington Times Online Edition

Narcotic use, drought rob babies of food

Mary F. Calvert/The Washington Times
HUNGER PANGS: Ardo Mohamed cradles her year-old baby, Mohamed, in a hospital ward in Gode, Ethiopia, that treats mothers and children suffering from malnutrition.Mary F. Calvert/The Washington Times HUNGER PANGS: Ardo Mohamed cradles her year-old baby, Mohamed, in a hospital ward in Gode, Ethiopia, that treats mothers and children suffering from malnutrition.

DIRE DAWA, Ethiopia | When drought and food shortages hit, it is the very young who suffer first, and most.

Weighing only 10 pounds, Ayaan is among nearly 100,000 Ethiopian children whose lives are at risk.

Just four days before her first birthday, she is lighter than an average 3-month-old baby.

A clinic at Kersi, about 15 miles outside Ethiopia’s second city Dire Dawa, has seen an increasing number of such cases in recent weeks, as have locations across the south and west of the country.

Much of the land is used to grow the cash-crop narcotic known as khat.

In more than a dozen villages outside the city, this reporter witnessed groups of mainly young men, but also some women, getting high in the shade on the chewed leaves.

Khat is an appetite suppressant, and local culture means that children often eat only after adults.

As the doctor at the Kersi clinic told The Washington Times, “If parents are on khat, the whole family goes hungry.”

Khat is not just for local consumption. It is a lucrative revenue source for an economy best known for its high-grade coffee, but with few other viable exports.

At Dire Dawa’s airport earlier this month, a plane loaded with khat departed on a Russian Antonov, with the flight due to stop in Djibouti, before export to the Gulf States and Britain.

Ethiopia’s food crisis, however, goes beyond the use of khat.

“The food shortage in Ethiopia is the result of drought in 294 districts of six regions,” the U.N. World Health Organization said in a Web posting this month that calls for “immediate interventions.”

The drought is exacerbated by rising food and energy prices.

Aid agencies such as the World Food Program and U.S. Agency for International Development partner groups such as the private charity Goal are struggling with rising costs.

Not only are food prices and staples more expensive - in some cases double the price from June 2007 - energy prices have skyrocketed, eating into budgets.

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