Scientists say Gulf spill altering food web

NEW ORLEANS (AP) - Scientists are reporting early signs that the Gulf of Mexico oil spill is altering the marine food web by killing or tainting some creatures and spurring the growth of others more suited to a fouled environment.

Near the spill site, researchers have documented a massive die-off of pyrosomes _ cucumber-shaped, gelatinous organisms fed on by endangered sea turtles.

Along the coast, droplets of oil are being found inside the shells of young crabs that are a mainstay in the diet of fish, turtles and shorebirds.

And at the base of the food web, tiny organisms that consume oil and gas are proliferating.

If such impacts continue, the scientists warn of a grim reshuffling of sealife that could over time cascade through the ecosystem and imperil the region’s multibillion-dollar fishing industry.

Federal wildlife officials say the impacts are not irreversible, and no tainted seafood has yet been found. But Rep. Ed Markey, D-Mass., who chairs a House committee investigating the spill, warned Tuesday that the problem is just unfolding and toxic oil could be entering seafood stocks as predators eat contaminated marine life.

“You change the base of the food web, it’s going to ripple through the entire food web,” said marine scientist Rob Condon, who found oil-loving bacteria off the Alabama coastline, more than 90 miles from BP’s collapsed Deepwater Horizon drill rig. “Ultimately it’s going to impact fishing and introduce a lot of contaminants into the food web.”

The food web is the fundamental fabric of life in the Gulf. Once referred to as the food chain, the updated term reflects the cyclical nature of a process in which even the largest predator becomes a food source as it dies and decomposes.

What has emerged from research done to date are snapshots of disruption across a swath of the northern Gulf of Mexico. It stretches from the 5,000-feet deep waters at the spill site to the continental shelf off Alabama and the shallow coastal marshes of Louisiana.

Much of the spill _ estimated at up to 182 million gallons of oil and around 12 billion cubic feet of natural gas _ was broken into small droplets by chemical dispersants at the site of the leaking well head. That reduced the direct impact to the shoreline and kept much of the oil and natural gas suspended in the water.

But immature crabs born offshore are suspected to be bringing that oil _ tucked into their shells _ into coastal estuaries from Pensacola, Fla., to Galveston, Texas. Oil being carried by small organisms for long distances means the spill’s effects could be wider than previously suspected, said Tulane professor Caz Taylor.

Chemical oceanographer John Kessler from Texas A&M University and geochemist David Valentine from the University of California-Santa Barbara recently spent about two weeks sampling the waters in a six-mile radius around the BP-operated Deepwater Horizon rig. More than 3,000 feet below the surface, they found natural gas levels have reached about 100,000 times normal, Kessler said.

Already those concentrations are pushing down oxygen levels as the gas gets broken down by bacteria, Kessler and Valentine said. When oxygen levels drop low enough, the breakdown of oil and gas grinds to a halt and most life can’t be sustained.

The researchers also found dead pyrosomes covering the Gulf’s surface in and around the spill site. “There were thousands of these guys dead on the surface, just a mass eradication of them,” Kessler said.

Scientists said they believe the pyrosomes _ six inches to a foot in length _ have been killed by the toxins in the oil because there have no other explanation, though they plan further testing.

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