By Elaine Donnelly
Extending sexual misconduct to combat units
Independent voices from the TWT Communities
Wine spritzers are a favorite at Rovali's in Ogden, Utah. Behind the bar, in full view of patrons, waiters siphon soda and syrup into glasses of ice — then they duck behind a fake olive tree and a barricade to add the chardonnay.
"It lessens consumer confidence: What's the reason that you're doing this in the back room?" she said.
"We have got to stop feeling like everyone who drinks alcohol is doing something wrong," she said. "We all want people to go out and enjoy themselves and be responsible."
