- The Washington Times - Wednesday, March 19, 2008


Serving a holiday ham may seem like an easy choice. That is, until you get to the grocer. That’s when you discover the often overwhelming variety of hams, leaving you to guess at the best choice. Understanding a few ham basics can make your selection much easier, ensuring that you get the best ham to suit not only your tastes and budget, but also the amount of effort you want to invest in the meal.

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