"I think if the work calls for cooking, we'll find a way to do it," Weissler said.
Pies, pizza and potatoes: Real food takes a bow onstage →
"It will come back to its former life, there's no question about it. Broadway is New York and everyone celebrates the theater in this city," said Barry Weissler, who has been producing work on Broadway since 1982. "It's catch-up time."
Broadway takes a big hit from Superstorm Sandy →