- Associated Press - Friday, May 4, 2012

The winners of the 2012 James Beard Foundation book, broadcast and journalism awards announced Friday are:

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COOKBOOK AWARDS

_ Cookbook Hall of Fame

“Home Cooking” and “More Home Cooking” by Laurie Cowin

_ Cookbook of the Year

“Modernist Cuisine” by Nathan Myhrvold with Chris Young and Maxime Bilet

_ American Cooking

“A New Turn in the South: Southern Flavors Reinvented for Your Kitchen” by Hugh Acheson

_ Baking and Dessert

“Jeni’s Splendid Ice Creams at Home” by Jeni Britton Bauer

_ Beverage

“Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, & Formulas” by Brad Thomas Parsons

_ Cooking from a Professional Point of View

“Modernist Cuisine” by Nathan Myhrvold with Chris Young and Maxime Bilet

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