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_ Outstanding wine and spirits professional

Paul Grieco of Terroir in New York

_ Outstanding wine program

No. 9 Park in Boston

_ Outstanding bar program

PDT in New York

_ Rising star chef of the year

Christina Tosi of Momofuku Milk Bar in New York



_ Great Lakes

Bruce Sherman of North Pond in Chicago

_ Mid-Atlantic

Maricel Presilla of Cucharamama in Hoboken, N.J.

_ Midwest

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