The Washington Times

Chocolate cakes are a pure delight for Valentine’s Day

continued from page 2

Nutrition information per serving: 140 calories; 70 calories from fat (50 percent of total calories); 8 g fat (3.5 g saturated; 0 g trans fats); 45 mg cholesterol; 20 g carbohydrate; 3 g fiber; 16 g sugar; 4 g protein; 20 mg sodium.

Copyright 2013 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.

Comments
blog comments powered by Disqus

      Independent voices from the TWT Communities

      The Food Commune

      We all eat, and food should be fun and healthful. Food Commune celebrates the food we eat, the people we eat with and the spirits we enjoy.

      Media Migraine

      First over-the-counter column approved for fast and effective relief from even your worst media-induced headache.

      Political Potpourri

      A collection of reader guest articles, thoughts and opinions by Communities writers and breaking news and information.