First time cooks and expert chefs all may need help with their Thanksgiving turkeys, according to one well-known supplier of the birds.
Butterball expert Bill Nolan says his number one tip for cooks is to prepare
“It’s always important to have a plan.”
He says the company’s hotline will be staffed over the Thanksgiving holiday and through Christmas Eve.
The hotline is at 1-800-BUTTERBALL or butterball.com
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