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That is up 21% from last year for several reasons, including an outbreak of bird flu that the U.S. Department of Agriculture says led to the death or culling of 6 million turkeys, or about 14% of the U.S. turkey population.
Thanksgiving dinner costs up a record high 20%, farm industry reports →
The agency hopes to begin rulemaking in mid-2023 and complete it in two years, said USDA Deputy Under Secretary for Food Safety Sandra Eskin.
Fighting food poisoning: Sweeping poultry changes proposed →
